Crepe Coop - Anaheim, California

Philip Quan

Very good crepe place where you can actually can see how they are made!

It is located near the west entrance on the lower level of the Anaheim Packing House. Just walk in and you will see it in front of you.

I had the Fruity Pebbles Crepe (10.75) just because I am a degenerate. So there.
Moving on, the execution of the crepe itself was on point, moist but stiff enough to hold its shape. Ingredients such as the ice cream, strawberry, mango, and the pebbles were fresh.

I am very satisfied with what I got. Definitely will visit again when I am in the area.

Kathy Ng

I came to try their Valentine's special .. dye pink is nice.. not sure if it's the dye that has made crepes tasted different or the whole mix is different now.. I haven't been here for long time ago. I can see they had a revamp or new ownership or something different than old days with menu and wrappings gone replaced with paper thing which makes sense to give to-go, but not consumers eating it!! Not practical to eat it.. at least the wrappers I can hold it and pull down as you eat and go.. The Crêpe felt more plastic than actual crepes that would have softer consistency as it has butter& eggs smells amazing before.. if that makes sense.. if you had great crepes the buttery eggs vanilla eggs mix smell when cooked warm crepes is amazing fragrant.. here now, it's definitely harder to bite into now, and the top cracked hard like chips.. especially when tripled or quadripled-wrapped and just messy to eat in general without a plate& knife. I want crepe not ice cream cone top and plastic wrappers for crepes to struggle with biting into. And now the mangos, blueberries and fruits are sour not sweet.. sure if you like super sour in your deserts mix with sweet ice cream but it upsets my eating/ taste like that.
I'll still enjoy it but for $14 I expected better and when it first opened and first years it was actually cheap I can get $9 worth in make my own. Guess the good old days are def'ly gone!! ? I got the Starry sky with Valentine's special dye.. best thing was the matcha ice Cream. If I'm in the area, Maybe I'll just come buy that only ?

Jeremy L

We came here for dessert and created our own crepe with Nutella, mango, oreo topping, and horchata ice cream! The crepe was thin and held everything together nicely. The ingredients were fresh and presented well in a 'snowcone'-like fashion. We love this packing district and will be back when we get another craving or to just hang out.

J C

The crepe was good. They pack a lot into it! The service was good too.

The only complaint I have is the packaging of the product. It’s hard to kinda eat the crepe as you get deeper into it. It’s like you have to peel off the cardboard wrap if you want to eat the crepe.

Great product, just need a better way to eat it!

Delia Salcedo

Love this place!!! But last time I was there I didn’t see them!!! Anyone knows if they moved somewhere else?

Maria Salazar

A delicious treat that will keep you wanting more. I'm not normally a big fan of crepes, but this one was good without being too sweet.

Grace You

정말 맛있어요!!
양이 많아요~

Karina Luis

the best crepes that I have tried they already have options perp you can also create yours
Mime was
spread -chocolate
fruit- blue strawberry and blackberry
textures- cinnamon and almonds
ice cream- vanilla